The Afternoon
Bake it, box it, gift it.
Pastry Chef Elena's annual December session: a fruit-packed stollen, brown-butter spiced cookies and a citrus loaf — plus gift boxes, ribbons and tags so everything leaves ready to give.
You'll portion doughs like a bakery, learn why weighing beats cup-measuring, and leave with a full gift box plus extra doughs for Christmas Eve.
- Three holiday bakes, start to finish
- Gift box, ribbons and tags included
- Mulled cider and tastings all afternoon